Disclaimer

Last updated: August 19, 2026

This page sets honest expectations about the content published on Cibaia Cuina. It is short, because the idea is simple: we publish recipes and food writing, nothing more.

Editorial Content Only

Everything on this site is editorial: recipes, cooking notes and background on Catalan food culture. It is written to inform and to be enjoyed. It is not advice tailored to you, and it does not account for your personal circumstances.

Not Nutritional or Medical Advice

We are cooks, not clinicians or dietitians. Our preference for traditional fats such as olive oil, butter and lard is a culinary and cultural position about how these dishes have always been made and how we believe they taste best. It is not a nutritional claim, a health recommendation or medical guidance of any kind. Decisions about your diet belong with you and, where relevant, with a qualified professional who knows your situation.

Allergies and Dietary Restrictions

Recipes on this site involve common allergens, including nuts, eggs, dairy, gluten, fish and shellfish. Ingredient lists describe the dish as we cook it; they are not allergy statements. If you or anyone at your table has an allergy, intolerance or dietary restriction, review every ingredient yourself and consult a professional where appropriate before cooking or eating.

Your Kitchen, Your Judgment

Cooking involves heat, sharp tools, raw ingredients and, in some of our recipes, live flame or a very hot iron. Outcomes vary with equipment, ingredients and experience. Follow safe food handling practices, cook proteins to safe temperatures, and supervise children in the kitchen. Responsibility for what happens at your stove rests with the person holding the spoon.

Accuracy and Change

We review our recipes and correct errors when readers point them out, but we cannot promise that every page is free of mistakes at every moment. Traditional dishes also have many regional variations; where our version differs from your grandmother's, both are probably right.

Third Party Resources

Where the site links to external pages, those resources are outside our control and their content is their authors' responsibility, not ours.

Questions

If anything on this page is unclear, write to the publisher at the address below.